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Thursday, November 5, 2009

Black Bean Chicken


I tried a new recipe for dinner tonight. It smells really good and looks fabulous!
2 cans black beans (I used one as that is all I had in the house)
16 oz. jar salsa
1/2 cup brown rice (uncooked)
1 lb chicken breast

Place frozen chicken breasts in slow cooker
Pour beans, rice and salsa over chicken
Cook low 8-10 hours and serve.

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